AquaLiv Technologies, Inc. (OTC QB: AQLV), a life sciences research and development company and now a vertically integrated premium natural food producer, announced today that the company was the subject of an article by Jodi Schwan in the Sioux Falls Business Journal entitled “Merger may spark Verity Farms: Earth-friendly agribusiness goes public”.
The article gives an overview of the many facets to Verity Farms’ business plan and includes a discussion of Aqualiv’s technology and the decision to go public. Investor Database for Future Press Releases and Industry Updates
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About AquaLiv Technologies (www.aqualivtech.com)
AquaLiv Technologies, Inc., through its subsidiaries, Verity Farms and Aistiva Corporation, is a vertically integrated premium natural foods producer utilizing advanced food production technologies.
About Verity Farms (www.veritycorp.com)
Verity Farms is dedicated to providing consumers with safe, high quality and nutritious food sources through sustainable crop and livestock production (see video). Verity has built the foundation for expansion that is diversified into three distinct, yet interlinked, divisions operating six business units. The three divisions: Soil Preservation, Water Systems and Consumer Products. Soil Preservation consists of Verity Farms and Verity Turf; Verity Water Systems comprises its own division; and, Verity Consumer Products will consist of Verity Meats, Verity Produce and Verity Grains. The common goal within each Verity Business Unit is to decrease chemical dependency, to diminish the need for genetic modification, to preserve the family farm, and ultimately, to provide a nutritious, high-quality food source to consumers.
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